Biology Booster

 composition and function of blood Blood makes up about 8% of the human body weight. It contains erythrocytes, leucocytes, thrombocytes (platelets) and plasma. The volume percentage of all blood cells in the whole blood is about 45% of adults (hematocrit). The rest consists of liquid plasma (e.g. water, plasma proteins, electrolytes etc.). The … Read more

 Food safety and Microbial standards, Food quality standards Food safety-Indicators of food microbial Quality and safety-Coliforms, Enterococci, Bifidobacteria, Coliphages/Enteroviruses, predictive Microbiology/ Microbial modeling Microbial Standards of Processed and preserved Foods The Center for disease control (CDC) investigates each documented outbreak of food borne disease and attempts to determine not only the specific microorganisms and … Read more

   Transport of water in plants The survival of plants is dependent on a number of factors which include water, minerals, gases, and nutrients they receive. The movement of gas, water, and nutrients in plants are carried out in components. They take in carbon dioxide from the air through the stomata present in their … Read more

 Tuberculosis Programme TB was declared as a global health emergency in 1993. In the same year, India established the RNTCP as a small pilot project. This project was scaled up nationwide between 1998–2006. The overall vision of RNTCP is “A TB free India”—a situation in which TB is no longer a major public … Read more

 Introduction If you exercise on a hot day, you are likely to lose a lot of water in sweat. Then, for the next several hours, you may notice that you do not pass urine as often as normal and that your urine is darker than usual. Do you know why this happens? Your body … Read more

 Epidemic diseases Complete information on major types of epidemics in India India is endemic to many diseases such as Malaria, Kala-azar, Cholera, Tuberculosis. These erupt in epidemic form when conditions are favorable for their spread. Epidemics are disasters by themselves but these can emerge in the aftermath of other disasters as well. In … Read more

 Blood group Blood group is an inherited feature on the surface of the red blood cells. A series of related blood types constitutes a blood group system, such as the Rh or ABO system. The frequencies of the ABO and Rh blood types vary from population to population. In the US, the most … Read more

 Blood makes up about 8% of the human body weight. It contains erythrocytes, leucocytes, thrombocytes (platelets) and plasma. The volume percentage of all blood cells in the whole blood is about 45% of adults (hematocrit). The rest consists of liquid plasma (e.g. water, plasma proteins, electrolytes etc.). The blood is composed of: Plasma Plasma … Read more

 Nutrition Nutrition, nourishment, or aliment, is the supply of materials – food – required by organisms and cells to stay alive. In science and human medicine, nutrition is the science or practice of consuming and utilizing foods. Nutrients are the substances that form foods. These may include the following:  Carbohydrates They provide us … Read more

 Photosynthesis Photosynthesis, the process by which green plants and certain other organisms transform light energy into chemical energy. During photosynthesis in green plants, light energy is captured and used to convert water, carbon dioxide, and minerals into oxygen and energy-rich organic compounds. It would be impossible to overestimate the importance of photosynthesis in … Read more