Common classification of animals – domestic and wild animals
The pets in our households are all descendants of wild animals, many of which still run free today. But dogs, cats, and rodents are all domesticated to varying degrees, with a wide range of consequences for their behavior and genetics.
To understand the nitty gritty of this, let’s get some terminology out of the way first. When we discuss domestication, we’re referring to the process of adapting wild plants and animals for human use. This definition is frustratingly vague, so we won’t open the entire can of worms: in this column, we’ll focus on pets, so animals intended for human companionship (leaving out plants and animals intended for food or labor).
On one end of the spectrum, we have wild animals – that is, animals that live their entire lives outside the human bubble. They don’t rely on us, and human encounters tend to be detrimental to one party or another. At the other extreme, we are left with domesticated pets, which have, over many generations, grown and changed alongside their human companions, who have selectively bred and chosen the animals who best fit their needs. If only the most human-tolerant members of the population are allowed to mate, certain genetic traits like reduced fear and increased friendliness will become more prevalent in future generations. The classic example of this is dogs being bred from wolves, which we’ll dive into shortly.
But between wild and domestic, there are at least two shades of gray. First, animals can be tamed, but not domesticated (though some use the terms interchangeably). In these cases, a single wild animal can be adapted to live alongside humans, take their food, and generally benefit from their presence – but the change is entirely behavioral and can occur within a single animal’s lifespan. Genetic changes do not occur, and the rest of the animal’s species remains wild. What’s more, not all domesticated animals are tame: consider chickens or Spanish fighting bulls.
Next, we have the inverse of taming, in which a domesticated species is released to the wild and adjusts to fending for itself, results in a feral animal. In both of these cases, behaviors change ahead of genetics – but tamed and feral animals can be precursors of genetic changes in either direction.
But what do these genetic changes actually entail? The domestication of dogs, bred from their wolf ancestors, is the process that has undergone the most scrutiny. Without going too deeply into the history and philosophy of domestication, it’s thought that dogs were originally domesticated (at least once, if not multiple times) between 10,000 and 33,000 years ago in Asia. Their original purpose was likely to aid in the hunt, but along the way, companionship became a driving factor. And unsurprisingly, when we compare the genomes of modern domesticated dogs to those of wild wolves, there are quite a few differences that have manifested over the years.
Many of the differences account for changes in behavior, including alterations in genes controlling brain development and function that increase animals’ tolerance of and even friendliness towards humans. But other changes are less intuitive. For instance, unlike their carnivorous wolf ancestors, dogs eat diets more similar to those of their omnivorous human companions. Consequently, dogs’ genomes have changed over the years to produce more proteins involved in starch and fat metabolism.
These shifts in behavior and diet are two of many characteristics we find in domesticated animals. By no means are these patterns hard and fast rules, and many exceptions exist. But speaking generally and liberally, domesticated animals are more likely to: be smaller or larger than their wild counterparts; undergo multiple periods of fertility within the span of one year (a trait referred to as being polyestrous), unlike 11.4-132.3s0-89.4-11.4-132.3zm-317.5 213.5V175.2l142.7 81.2-142.7 81.2z"/> Subscribe on YouTube